Thursday, July 7, 2011

Instant Noodles w/ an Egg

Weather: It's nite time, actually it's passed 1am. Pretty cool outside.
Feelings: Tired, kinda numb all over, but for some reasons not sleepy.
Mood: I feel like doing something active.

Most of the time I like to think of myself as an intelligent person, well, maybe half the time...hmmm...maybe a quarter of the time...ok, sometimes...rarely. Ok, I feel pretty dumb most of the time. More on the dumb part later on some other post...since being dumb is a big part of my life. I tend to always do things the wrong way first before doing it right; sometimes I'll exhaust all the wrong ways before I get it right. Anyway, if I was any smarter I would probably be able to think of some good name for the dish that I am going to post below.  It's basically instant noodles with and egg in a microwave. Maybe I can call it "Microwavegg instant noodles" or maybe "Micro-egg instant noodles" or maybe I am just to dumb and will never be able to come up with a good name for a dish. :( Anyhoo...maybe I'll hire someone to name my dishes for me. Anyone wants to apply for the position? Here's the final product:


That little red blob is chili sauce, if you're wondering. It probably doesn't look good but it tastes pretty good. There are a couple of steps to do this but it's pretty easy.

I'll call this dish: M-egg I-Noodles or Meggi Noodles

Recipes:
One pack of instant noodles*
One egg

Directions:
First, break the noodles into a couple pieces and all all the ingredients from the bag into the bowl. I like to break mine into 4 pieces.

Crack an egg on top of it.

Add hot water from the sink or watevuh source you like and mix it up. No need to mix it that well.

The next couple of steps are basically the same thing. Put it in the microwave on high for 1 minute then stir then put it back into the microwave again for 1 minute...then repeat until done.

After 1 minute:

After 2 minutes:

After 3 minutes:

After 4 minutes:

Note how the liquid gets cloudier and cloudier until the last minute. It's pretty easy, takes a little effort but it tastes pretty good...I think.

******Tips******
My favorite type of noodle to use is the Mama pork flavor instant noodles. It's almost plain so you can do a lot of things with it.

If one bag of noodles is not enough for you then you can use two but then you need to also use 2 eggs. The hot water from the faucet is not hot enough to do this way for 2 bags so boil some water for it. And put it in the microwave for about 1.5 minutes instead of 1.

You don't need to always do 4 minutes. When I had a better microwave I only needed 3 minutes. When I was doing this I needed an extra 30 seconds at the end to make the liquid clear. So basically, repeat the last steps until the liquid is clear.

The bowl is HOT at the end so use a napkin or something to hold it when you touch it.

*************

Ok, sleeping time...all this writing makes me sleepy. Nite!!

p.s. I still remember I need to post the other two dishes I promised from the previous post.

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